The Sorrento Coast Tour begins with a morning pick-up at 8am from your hotel. You will then be taken on a scenic drive through the charming village of Sorrento for a sightseeing tour.

Next, you'll visit the Gargiulo Olive Oil Factory where you'll learn about the process of olive oil production and taste a variety of extra virgin olive oils, flavored with lemon, orange, basil, onion, garlic, and more, all paired with fresh baked bread. You'll also sample the famous Limoncello and other homemade liquors.

After the olive oil tasting, you'll have free time to explore the historic center of Sorrento and do some shopping.

Later in the day, you'll attend a pizza-making class at a local restaurant at 12pm. Your pizzaiolo instructor will provide an apron and hat and guide you through the process of rolling and topping the dough, with options for a classic Margherita pizza or customizing it with your favorite ingredients. Once your pizza is baked, you'll enjoy it with a serving of gelato and a glass of Limoncello.

The tour concludes with a visit to a winery at the base of Mount Vesuvius, where you'll have a guided tour of the vineyard, sample three different wines (white, red, and rosé), and enjoy stunning views of the Bay of Naples.

After the winery visit, you'll be driven back to your hotel in the afternoon.

PAYMENT: We require only CASH payment in Euros at the end of the service.

INCLUDED: Taxes, Parking tolls and fuel.

NOT INCLUDED: Lunch during the Pizza lesson, gratuities and the wine tasting fee.

*The cost of Pizza cooking class is 28 Euros per person (only water or a soda is included)

**The olive oil taste is free of charge.

***The cost for the wine tasting tour is 45 Euros per person.